Bronnikova V.V., LyubetskayaT.R., ShubinaL.N., KusovaI.U., TokarevaT.Yu (2020) “Calorie Reduced Mayoneses with Flavor Fillers: Recipe Development”, International Journal of Advanced Science and Technology, 29(4s), pp. 2583 - 2594. Available at: http://sersc.org/journals/index.php/IJAST/article/view/21029 (Accessed: 7May2024).